11/25/2020 / By Evangelyn Rodriguez
Researchers from India explored the antihyperlipidemic and anti-tumor properties of the ethanolic extract and phytochemicals derived from Apium graveolens, commonly known as celery, in rodents. They reported their findings in an article published in the Journal of Dietary Supplements.
Based on these findings, the researchers concluded that A. graveolens is an excellent source of natural antihyperlipidemic and anti-tumor agents.
Journal Reference:
Iyer D, Patil UK. ASSESSMENT OF ANTIHYPERLIPIDEMIC AND ANTITUMOR EFFECT OF ISOLATED ACTIVE PHYTOCONSTITUENTS FROM APIUM GRAVEOLENS L. THROUGH BIOASSAY-GUIDED PROCEDURES. Journal of Dietary Supplements. 06 April 2018;16(2):193–206. DOI: 10.1080/19390211.2018.1448921
Tagged Under:
alternative medicine, anti-tumor, celery, cholesterol-lowering, food cures, food is medicine, functional food, hyperlipidemia, natural cures, natural medicine, phytonutrients, research, veggie
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